CW33| Taziki’s introduces bowls with customizable flavors

Taziki’s Mediterranean Café, the elevated fast-casual brand known for its fresh, Mediterranean-inspired dishes, is expanding its menu with Kýpelos.

These new, customizable bowls are available at all Taziki’s locations, featuring:

• One of three bases: basmati rice, pasta with parmesan or nutrient-rich quinoa

• Topped with grilled vegetables, feta crumbles, spicy harissa and Taziki’s signature taziki sauce

• Guests can complete their bowl with a protein of choice, ranging from chargrilled lamb to marinated chicken kebobs

“Customization continues to shape the fast-casual landscape,” said Dan Simpson, CEO of Taziki’s Mediterranean Café. “Our Kýpelos bowls offer guests a new level of creative control while staying true to the Mediterranean lifestyle — meals that nourish, connect and reflect a sense of place. From protein-packed quinoa to expertly-grilled salmon and shrimp, every combination is crafted to deliver on both taste and purpose.”

Read the full article here.