Restaurant Business | Flavor and value drive menu launches

Written By Fresh

Turkish Meatballs are the newest protein to join the menu at Taziki’s Mediterranean Café. The chargrilled meatballs, made with domestically sourced ground lamb, can be ordered topped with tomato sauce, feta, and fresh basil in the Turkish Meatball Feast, wrapped in warm pita for a Turkish Meatball Gyro, or added to Taziki’s Caesar Salad, Mediterranean Salad, or Greek Salad as a topper.

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