All month long, we’ll be bringing you inspiring stories of our team members and their journeys here at Taziki’s, from working parents to bilingual stars, college students to rising female leaders. We love seeing our employees grow, develop, and ambitiously pursue their best lives, and we’re proud to be part of their stories.
Read MoreWe get it: you want a flexible job you’re excited about, co-workers you enjoy, and work you can be proud of. At Taziki’s, we are always looking to add team members to the team. Here are three things our people love most about being on #teamtaz!
Read MoreToday we are excited to introduce you to our Chattanooga market Franchisee, Brad Emendorfer! Brad’s locations are located in Chattanooga on Market Street, on Gunbarrel Road and in Cleveland, TN. Learn his story and what makes his locations unique below.
Read MoreMeet Whit Richardson from our Athens, GA location! We’re excited to share his journey into the hospitality industry, why he fell in love with the Taziki’s brand and then opened a franchise location in 2014.
Read MoreFor this month’s franchise spotlight, we want you to meet Ron & April Woodis from Tuscaloosa, Alabama! Ron & April joined the Taziki’s family in January of 2018 when they franchised in a town known for football championships and the Crimson Tide, Tuscaloosa! Read below to learn more from Ron Woodis about Taziki’s Tuscaloosa location’s scratch-made food, and Southern hospitality.
Read MoreFor this month’s franchise spotlight, we want you to meet Tommy Keet! Tommy is one of the partners that owns our Arkansas and Oklahoma markets. Tommy has been in the Taziki’s family for around 12 years now and has lots of insights and advice to give. If you are interested in franchising, read below to learn more about his story!
Read MoreToday, we introduce you to the fearless leader behind our Gainesville, Clearwater, Tallahassee, and Jacksonville Florida locations.! Read more below to learn about how the local owner, John Figert lives out Meraki.
Read MoreToday we want you to meet Nick Bowen, one of our fearless Franchise Consultants. This year, Nick is celebrating being a part of Taziki’s family for TEN YEARS! Learn more about his passion for the hospitality industry and his “why” below.
Read MoreWe are thrilled to announce that Taziki’s Downtown Boise is now open for business! Local owners, Shawn and Hallie Tierney, are excited to share a taste of the Mediterranean with the Downtown Boise community. We asked them a few questions about their new location and what make
Read MoreOur VP of Marketing + Growth, Rachel Layton, was recently interviewed by Setup on what she believes the Ingredients for Success in 2020 encompass. Layton and a panel of other marketing professionals share their expert knowledge about the Food and Beverage Industry. If you’re an innovator, this is a read you don’t want to miss!
Read MoreOur Chief Operating Officer, Mike Smith was interviewed on a podcast with The Restaurant Technology Guys and we’re really stoked about it. They discuss Mike’s personal journey inside the restaurant industry, and how Taziki’s is using technology to solve problems. If you are a foodie and love technology, this one's for you!
Read MoreMeet one of our Nashville General Managers, Jose Quintanilla! Jose has been apart of the Nashville Taziki’s team since March of 2016 and during his time, has played an essential role in the growth of our Nashville market. Learn more about him and his story below.
Read MoreEvery month we are taking the time to introduce our customers to the heart behind their neighborhood Taziki’s, the local owners! To kick this year off, meet Bobby Touchton and Debbie Curtis. They are the franchise owners of our Panama City, Panama City Beach, and Oviedo Florida locations. Read more about they got started with Taziki’s and some of their favorite menu items!
Read MoreMeet our Director of Training, Amy Parman. Amy has been apart of the Taziki’s family for one year and during her time she…
Read MoreToday we want to introduce you to Ken Sawyer, from the Taziki’s Knoxville family! He is a General Manager for our Bearden…
Read MoreIn honor of National Family Week, we are taking time to reflect on our founding story and the important core pieces of how…
Read MoreMeet Olivia Mulkin, co-owner of Taziki’s Texas! Olivia, and her husband JW both own and operate the Southlake and Plano…
Read MoreTaziki’s Atlanta Local Store Marketer, Rachael Cory, was recently interviewed on North Fulton Business Radio about how…
Read MoreKaren is our marketing/catering guru and gifted artist at our Beach Blvd Location in Jacksonville, Florida. She thrives on…
Read More
